This Frozen Bread dough recipe is so EASY! The smell of this Cinnamon Nut roll as it bakes is out of this world. So EAsy, using frozen bread dough, and no measuring makes this recipe a great hit. Whether it is for you, your family of co workers. Try using Frozen bread dough to make like easier in your recipes.
My mom "Joy" used to make this amazing cinnamon nut roll every holiday season and take it to her work place.
Frozen bread dough is the main ingredient. It truly is so versatile! It can be found in the freezer isle next to the frozen bread rolls. Besides the bread dough, most of the ingredients are already in your home. Cinnamon, butter, brown sugar and nuts.
Other Christmas Recipes for you!
3 Easy Holiday Bars using a cake mix - [ Ссылка ]
Holiday Breakfast Casserole - [ Ссылка ]
Christmas Irish Cream - [ Ссылка ]
Homemade Christmas Candy - [ Ссылка ]
Candy cane Cookies - [ Ссылка ]
Recipe for Joy's Cinnamon Nut Roll
1 loaf frozen bread dough thawed (follow package instructions)
brown sugar
cinnamon
1/2 - 1 cup chopped walnuts
1/2 stick of butter
Roll out bread dough so the size is approx 2 rolling pin lengths by 1 rolling pin length.
Sprinkle with brown sugar, cinnamon, and nuts. Add pads of butter. Make sure all ingredients are evenly distributed. Leaving 1 inch on sides and bottom for a little water to help make a good seal. There will be a little leakage. Do not worry. It is part of the process. Use water and dab it along the side and end seams. This will help with the leakage problem. Roll dough up tightly and transfer to baking sheet with sides. Brush with butter and bake at 350 for 25 - 30 minutes or until golden brown.
ICING
While bread is cooling.....Add 1 cups powdered sugar, 2 Tbs melted butter, 1/2 t vanilla, and water. Start with a teaspoon at a time of water until desired consistency is reached. Drizzle over almost cooled bread and eat!
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