Apple pie that melts in your mouth! You will make this cake every day! Easy and delicious
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4 medium-sized apples
Slice the apples
Butter 10.6 oz (300 g)
sugar 10.6 oz (300 g)
beat the butter with sugar
add the eggs one by one
4 eggs
All purpose flour
3 cups + 2 tbsp (400 g)
vanilla sugar
1.5 tsp of baking powder
mix until combined
mix the apples with the dough
Line the baking pan with parchment paper
Almond slices
Spread the mixture evenly
Bake at 180°C (356°F) for 30-40 minutes
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