Today, I will show you how to make Filipino's all time favorite, the yummy Yema Cheesecake. Quick and easy to follow. Here are the ingredients:

Sponge Cake
7 eggwhites
1/2 tsp cream of tartar
1/2 cup sugar

1 3/4 cups all purpose flour
3/4 cups sugar
1 tbsp baking powder
1 tsp salt
7 egg yolks
1/2 cup oil
2/3 cups water
1 tsp vanilla

Yema frosting:
1 and 1/2 cup condensed milk
5 eggyolks
1/4 cup milk
1 tsp vanilla

Cheddar cheese for topping (as much as you want).

*Bake at 170-180 C for 35-40 minutes using a bottom oven fire.
*I used two 9 inches pan in this recipe

Stack, frost and top. Enjoy!

Thank for watching! If you enjoyed watching my video and find it helpful, don't forget to subscribe for more awesome recipes.


Recipe for Sans Rival is here [ Ссылка ]

#YemaCheesecake #PinoyCheeseCake #YemaCheeseCakeRecipe

свернуть