You won't believe how good this is. Vegan Tacos al Pastor with no soy, these are made out of Hibiscus flowers. The taste will bring you back to Mexico street gastronomy, and you won't even have to leave your house! (plus, it's 100% vegan)

Link to get hibiscus flowers:
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Printable version:
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INGREDIENTS:

- 1 pound of hibiscus flowers
- 1/2 cup diced pineapple
- 2 tbs olive oil
- Corn tortillas
- 2 tbs chopped onion & garlic
- Chopped onion & cilantro (garnish)

STEPS:

Rinse the flowers making sure there's no dirt or little stones. Boil them in enough water for about 10 minutes. Filter the juice with a colander and repeat 2 more times. We want to get rid of all the juice that we can as it has a very strong taste and it's very acidic.

Put the oil on a hot pan and stir fry the garlic and onions, and then add the flowers. Fry for about 20 minutes. Then add the pineapple on a side and cook until they get golden brown.

Make some room at the center of the pan and heat the tortillas. Make the tacos with the flowers and pineapple, and then add the onions and cilantro.

Enjoy them with lime, and don't forget the hot sauce!

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MY AMAZON PICKS:
Corn Tortillas:
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My favorite tortilla chips:
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A good home made style salsa:
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Carefree by Kevin MacLeod is licensed under a Creative Commons Attribution license ([ Ссылка ])
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