#perkedelkentang #perkedeldaging #indoculinairehunter
Masakan kita hari ini yaitu perkedel daging anti pecah, anti gagal, gurih dan mantap surantap. Resep perkedel daging sangat mudah cara membuatnya, bahan-bahannya mudah didapat di pasaran. Cara membuat perkedel daging giling atau daging cincang yang nati pecah bisa dilakukan siapa saja dengan menyaksikan video ini. Perkedel daging rasanya sangat enak, gurih dan cocok untuk cemilan atau lauk pauk juga cocok untuk usaha jualan nasi warteg atau rumah makan bahkan restaurant. Perkedel kentang juga sangat cocok untuk menu acara spesial nikahan, arisan, selamatan atau acara lainnya.
Selamat mencoba resepnya semoga berhasil, Amiinn..
BAHAN-BAHAN :
Kentang 500 gram
Daging sapi giling 300 gram
Bawang putih besar 4 siung
Merica/lada bubuk 1/2 sendok makan
Ketumbar bubuk 1 sendok teh
Pala bubuk 1/2 sendok teh
Seledri cincang 20 gram (10 batang kecil-kecil)
Daun bawang cincang 2 batang
Telur ayam 2 butir
Goreng bawang merah 2 sendok makan
Garam sesuai selera
Minyak goreng secukupnya
Our dish today is meat cakes that are break-resistant, fail-proof, savory and delicious. The recipe for meatballs is very easy to make, the ingredients are easily available in the market. Anyone can do how to make ground beef cakes or minced meat that will break apart by watching this video. The meatballs taste very good, savory and suitable for snacks or side dishes, also suitable for businesses selling rice warteg or restaurants and even restaurants. Potato cakes are also very suitable for special menus for weddings, social gatherings, celebrations or other events.
Good luck trying the recipe, good luck, Amen..
MATERIALS :
Potatoes 500 grams
Ground beef 300 grams
Big Garlic 4 cloves
Pepper/pepper powder 1/2 tablespoon
Coriander powder 1 teaspoon
Nutmeg powder 1/2 teaspoon
Chopped celery 20 grams (10 small sticks)
2 stalks of chopped scallions
2 chicken eggs
Fried onions 2 tablespoons
Salt to taste
Right amount of oil
