I made these baller pierogis for @cravenorthwest this year. Did you get to try them? If not check out my recipe. These will make an awesome fall snack to impress your friends with… if you have any.
Recipe
500 grams AP Flour
1 teaspoon salt
40 grams neutral oil
280 grams hot water
Filling
2 sweet potatoes, roasted
1/4 pound butter
1 teaspoon salt
Let me know in the comments your favorite snacky thing and maybe I will make a video on it!
