Welcome back to our latest video! In today’s episode, we’re diving into our newest Fall Coffee Box, filled with delicious, cozy flavors perfect for the season. Join us—Britain, Patti, and Laurie—as we sip, chat, and share a few laughs while exploring each unique flavor that we’ve carefully crafted for you.
We kick things off with some fun banter about our memories of working with kids, followed by Patti’s granddaughter’s impressive work ethic and negotiating skills. You’ll hear how she quickly turned a six-hour shift into a sweet payday. After some wholesome family stories, we move on to the exciting part: tasting the Honey Coffee! It’s truly a standout, with notes of farm-fresh honey that will make you feel like you’re sipping liquid gold. We love how this blend isn’t your average grocery store honey flavor—it’s more like that fancy honey from a farmers' market!
From there, we move on to the Pumpkin Roll Coffee. It’s exactly what you’d expect from a pumpkin dessert turned coffee: warm, sweet, and absolutely delightful! Britain admits her love for pumpkin rolls, while Laurie shares a nostalgic story about making a classic Bûche de Noël (Yule Log Cake) in high school French class. We even get into the challenges of baking and how our attempts at rolling cakes have led to some hilarious kitchen fails.
Our next flavor is Plum Coffee, a surprising blend with sweet and tart notes that have us reminiscing about finding the perfect plum at a farmer’s market. Britain and Laurie get into a discussion about plums, while Patti chimes in about her personal experiences with the fruit and shares some funny moments from her recent struggles with tasting due to a cold.
The final flavor we sample is Cider Donut Coffee. Laurie is particularly enthusiastic about this one, comparing it to the aroma of fresh cinnamon donuts straight from an orchard. We talk about fall field trips, with Britain recalling a chaotic yet fun trip with kids to an orchard that’s way too far away—complete with smoking near the corn maze! Patti and Laurie also share memories of geese encounters during their childhood and the bizarre tactics used to chase them away.
Beyond the coffee talk, we also discuss current happenings, like how Rite Aid closures are affecting our local community, the changes in pharmacy options, and the buzz around the new Costco opening nearby. Our conversations touch on everything from daily errands to the impact of big retailers, highlighting how much life has changed in our small town.
We wrap up by discussing upcoming plans, including potential baking challenges in December, where Laurie might try to defend her baking title! Plus, we give a sneak peek into what’s coming in next year’s coffee boxes—spoiler alert: they’re going to be amazing!
This episode is filled with not just coffee tasting, but also plenty of laughs, relatable stories, and a peek into our lives as we juggle work, family, and running a business. Make sure to leave your favorite flavor in the comments below and let us know if you’d like to see more behind-the-scenes moments in our upcoming videos!
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