Hello my lovelies! Today's recipe is Langka Pocket Pie~!
I decided to make this because I just wanted to eat some Peach Mango Pie from Jollibee lol But I remembered I still had some sweetened langka my mother made and thought it would be a good idea to just make my own langka version of the peach mango pie. This turned out better than I expected and I hope you give this a try if you have the time. It is a little time consuming but the results are worth it :)
How to Make Langka Pie
~English~
INGREDIENTS:
~Pie
55 g (1/4 cup) Salted Butter, cold
118 ml (1/2 cup) Milk
1 Egg Yolk
300 g (2 1/2 cup) All Purpose Flour
25 g (2 tbsp) Sugar
*refrigerate for atleast 30 minutes
~langka / jackfruit filling
473 g (2 cups) Sweetened Jackfruit
30 ml (2 tbsp) Water
15 g (2 tbsp) Cornstarch
Egg wash *optional (1 egg + splash of water)
Cooking Oil *for frying
Paano Gumawa ng
~Tagalog~
SANGKAP:
~Pie
55 gramo (1/4 tasa) Maala na Mantikilya, malamig
118 ml (1/2 tasa) Gatas
1 Pula ng Itlog
300 gramo (2 1/2 tasa) All Purpose Flour
25 gramo (2 kutsara) Asukal
*palamigin ng hindi kukulang sa 30 minuto
~langka / jackfruit filling
473 gramo (2 tasa) Minatamis na Langka
30 ml (2 kutsara) Tubig
15 gramo (2 kutsara) Cornstarch
Egg wash *optional (1 egg + splash of water)
Cooking Oil *for frying
Enjoy!
See also:
BEST Langka Cheesecake Recipe: [ Ссылка ]
DISCLAIMER: I am not a professional chef. Just a regular person who loves to eat, cook and bake ;)
Also, this is NOT a sponsored video.
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Video rights and ownership reserved to The Awkward Kitchen PH. Unauthorized theft of this video or 2nd edit and re-upload is prohibited.
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Music Credits
Title: Who Can Say
Artist: The 126ers
Genre: Country & Folk
Source: YouTube Audio Library (Free Music)
LANGKA PIE | Jackfruit Pocket Pie Recipe
Теги
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