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Bihar Champaran Handi Mutton recipe:-
Homemade garam masala
Ingredients:
2 tsp Coriander seeds
2 tsp Cumin seeds
1/2 tsp Black pepper 1/2 tsp
4-5 Cloves
6 Green cardamom
2 Black cardamom
1/2 tsp Fennel seeds
1/2 Mace
1 small leaf Stone flower
6-7 Fox nuts/ Makhana
3-4 Whole red chilies,
5 Poppy seeds tsp
1 pinch Nutmeg powder

Mutton Marinade:-
1 kg Mutton
1/4 cup Mustard oil
2 tbsp Kashmiri red chilli powder
1 tbsp Coriander powder,
1 pinch Turmeric,
1 tsp Cumin powder,
2 tbsp Prepared Garam Masala
5 Whole red chilli
1 inch Cinnamon stick
5-6 Black pepper
5 Green cardamom
1 Black cardamom
1 Bay leaf
2 tbsp Ginger garlic paste,
250 g Onions sliced
Coriander leaves handful
3 Whole garlic bulbs
Cook and Dum for 1.5 hrs to 2 hrs on low flame,

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