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Today I'm sharing 3 spring cocktail recipes! These will serve you well as the weather starts to warm up. The list has one classic and two originals of mine. I'm also excited to announce the launch of our custom glassware and bar mat! Try the cocktails, check out the merch, and thanks for your continued support. Cheers!
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Video/editing/illustrations by Azusa Inaba 🎥 🎨
TIME STAMPS
00:00 Introduction
00:41 Barback's Revenge
02:16 Aviation
04:40 Spring Forward
07:10 Announcement
08:39 Sign Off
THE BARBACK’S REVENGE RECIPE 1:02
1 oz. (30 ml) El Dorado 8 Year Rum
1 oz. (30 ml) Bénédictine DOM
1/2 oz. (15 ml) Lustau Los Arcos Amontillado Sherry
1 oz. (30 ml) cold brew concentrate*
Expressed lemon oil
THE AVIATION RECIPE 3:04
2 oz. (60 ml) St. George Botanivore Gin
1/4 oz. (7.5 ml) Rothman and Winter Crème de Violette
1/4 oz. (7.5 ml) Luxardo Maraschino Liqueur
1/2 oz. (15 ml) Fresh lemon juice
Expressed lemon oil & cocktail cherry for garnish
THE SPRING FORWARD RECIPE 5:12
1 strawberry (muddled)
1/2 oz. (15 ml) semi-rich simple syrup (1.5:1 sugar:water)
1 oz. (30 ml) Barsol Pisco Quebranta
1/2 oz. (15 ml) Plymouth Gin
3/4 oz. (22.5 ml) Cocchi Americano Bianco
3/4 oz. (22.5 ml) fresh lemon juice
Basil garnish
*COLD BREW CONCENTRATE
Combine 1 part by weight coarsely ground coffee with 8 parts by weight cold water. Stir to combine. Seal and store in fridge for 12-14 hours. Strain off grounds.
THE TOOLS
My workhorse double jigger: [ Ссылка ]
My favorite mixing glass: [ Ссылка ]
Bar spoon: [ Ссылка ]
Julep strainer: [ Ссылка ]
My go-to large shaking tin: [ Ссылка ]
My go-to small cheater tin: [ Ссылка ]
Hawthorne strainer: [ Ссылка ]
Fine mesh strainer: [ Ссылка ]
My citrus bottles: [ Ссылка ]
My mini carafe: [ Ссылка ]
Lewis Ice Bag and Mallet: [ Ссылка ] (code ANDERS15 for 15% off)
Black metal straws: [ Ссылка ]
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Anders Erickson
4610 N. Clark St
Suite 1051
Chicago IL, 60640
3 cocktail recipes to try this spring!
Теги
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