The restaurant industry has faced tough times, with bankruptcies spotlighting long-standing issues. In this conversation, Zach Goldstein, CEO of Thanx, dives deep with industry leaders Meredith Sandland (CEO, Empower Delivery, author of Delivering the Digital Restaurant), Ellie Doty (Founder of High Impact Marketing, former CMO of Chili’s & Burger King), and Andrew Smith (Managing Director, Savory Fund) to explore the challenges and opportunities that lie ahead.

From debt accumulation to the risks of relying on third-party delivery platforms, this panel illuminates the strategic shifts restaurants must make to survive and thrive. Learn how successful brands are adapting by focusing on loyalty, customer experience, and sustainable growth.

Check out the complete panel discussion to hear more insights from these leaders, and visit their websites for additional resources:

🔗 Zach Goldstein - Thanx: [ Ссылка ]
🔗Meredith Sandland – Empower Delivery: [ Ссылка ]
🔗 Ellie Doty – High Impact Marketing: [ Ссылка ]
🔗 Andrew Smith – Savory Fund: [ Ссылка ]


------------------------
Connect with us:
------------------------
Our website: [ Ссылка ]
Our Facebook: [ Ссылка ]
Our Twitter: [ Ссылка ]
Our LinkedIn: [ Ссылка ]
Our Instagram: [ Ссылка ]

свернуть