We make a super quick version of a favorite of ours. Usually we prepare our own refried beans, cheese, and "sour cream", but this time we go all store bought and show you how we do it. Still vegan, still low fat and sodium, just not as much as from "scratch".
Products: Trader Joe's refried beans, Tofutti sour supreme, Daiya shredded mozzarella, salsa, greens, corn tortillas from BJs (big box supermarket in USA)
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Quick Gluten-Free Vegan Tostadas
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