All it takes is 4 ingredients to make the most luscious pistachio buttercream frosting. The subtle, sweet-nutty flavor is great on cakes, such as a white chocolate whisper cake. #frosting #buttercream #pistachio #pistachios #icing
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Makes 3 cups
0:01 Intro
0:07 Beat eggs
0:11 Combine water, sugar, salt
0:17 Boil mixture
0:21 Until reaches 240°F (115°C)
0:24 Add sugar syrup to eggs
0:34 Add butter slowly
0:48 Add pistachio butter
0:53 Smooth
EQUIPMENT
▢ Candy thermometer
INGREDIENTS
▢ 6 large egg yolks at room temperature
▢ 1/2 cup water
▢ 1 cup granulated sugar
▢ Generous pinch salt
▢ 4 sticks (1 lb) unsalted butter softened to room temperature, cut into pieces
▢ 1/3 cup roasted unsalted pistachio butter or paste
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