How to transfer no-bake #cheesecake from mold to cakeboard easily.
In this video, I'm going to show you how to make a no-bake cheesecake and how to transfer it from the cake mold to a cakeboard EASILY!
Ingredients:
Graham Crust
150 grams (1 1/2 cups) crushed Graham crackers
85 grams (6 tbsp) melted butter
No-Bake Cheesecake Filling
200 grams full fat creamcheese, at room temperature
50 grams (1/4 cup) granulated white sugar
240 -250 ml (1 cup) cold heavy whipping cream
1 tsp vanilla extract
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#nobakecheesecake
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