Thai Steamed Dumpling | Thai Dessert | Chor Muang | ช่อม่วง

3-4 serve

1. Rice flour 1 cup.
2. Arrowroot flour 2 tbsp.
3. Tapioca flour ½ cup.
4. Sticky rice flour 2 tbsp.
5. Butterfly pea flower tea ½ cup.
6. Coconut milk 1 cup.
7. Black sesame

Filling
1. Ground chicken 1 cup.
2. Palm sugar 1 tbsp.
3. Sugar 3 tbsp.
4. Ground peanuts ½ cup.
5. Fish sauce 2 tbsp.
6. Coriander root, garlic, pepper pound 1 tbsp.
7. Salt ¼ tbsp.
8. Onion 1 cup.
9. Fried garlic 1 tbsp.
10. Oil 2 tbsp.
11. Vegetable side dish (coriander, lettuce, chili)

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