Mutton Bhuna Masala - Lamb Bhuna Masala - Bhuna Gosht Recipe - How To Make Mutton Bhuna
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Ingredients required for making mutton bhuna - Serves 5 to 6
* 1030 gm / 2.3 lb lamb/mutton (with bones)
* 475 gm/17 oz red onions finely sliced
* 50 gm/1.8 oz ginger
* 50 gm/1.8 oz/ 1 whole head of garlic
* 1 green chilli (optional)
* 100 gm/4 oz/ 4 tablespoons plain unflavored yogurt (curd)
* 1 cup water
* 2 teaspoons shahi garam masala powder or regular garam masala
How To make Shahi Garam Masala - [ Ссылка ]
* 1 tablespoon Kashmiri chilli powder
* 1 teaspoon turmeric powder
* 1 tablespoon ground coriander (dhania powder)
* can also use 1 teaspoon ground cumin (jeera powder) - optional
* 2 teaspoons salt
* 1 teaspoon sugar
* 1/4th teaspoon ground black pepper
* 1 dry bay leaf
* 2 black cardamoms
* 4 to 5 tablespoons oil
* green and red peppers or bell peppers (optional)
* 1 cup hot water
Serve this with rice/roti/paratha/naan/sweet yellow pulao
* sweet yellow pulao - [ Ссылка ]
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** I use the automatic translator tool for translation in different languages, so there may be inaccuracies
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