how to cook tempeh tofu with simple coconut milk
Cut the tempeh and tofu into cubes, then chop 7 cloves of garlic after it's dry fried, after it's dry add the multipurpose gireng spices for a while, then set aside then add the fried tempeh and tofu, add the fried spices, fried onions, salt and flavorings, after cooked until it boils again, the sign is cooked, then served and sprinkled with sliced lombok that has been fried

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