Seriously, if you don't get some action through making these cocktails then I don't know what you're doing wrong.
Rose
2 ounces French dry vermouth
1 ounce Kirschwasser (cherry brandy)
1 tsp natural raspberry syrup
Tootsie Roll
2 ounces rye whiskey
1 ounce Lustau Pedro Ximénez sherry
6 dashes Scrappy’s chocolate bitters
Between The Sheets
1 ounce cognac
1 ounce light rum
1 ounce triple sec
1/4 ounce lemon juice, freshly squeezed
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