Learn How to Make Smoked Chicken Breasts on a Pit Boss Pellet Grill!
Find the step-by-step recipe here ➡️ [ Ссылка ]
We show you a simple way to make delicious smoked chicken breasts right at home on your Pit Boss pellet grill! First, we start up the Pit Boss, then season the chicken breasts and put them on. We'll then show you how to monitor the temperature and sauce the smoked chicken breasts to make sure they come out perfect every time!
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📒 Products Used in this Video📒
➡️ Three Little Pigs Kansas City Championship BBQ Rub
➡️ [ Ссылка ]
➡️ Pit Boss Apple Blend Pellets
➡️ [ Ссылка ]
➡️ Blues Hog Original BBQ Sauce
➡️ [ Ссылка ]
➡️ Blues Hog Tennessee Red BBQ Sauce
➡️ [ Ссылка ]
➡️ ThermoPro Leave In Meat Probe
➡️ [ Ссылка ]
➡️ ThermoPro Instant Read Thermometer
➡️ [ Ссылка ]
♨️ MORE Pit Boss RECIPE Videos ♨️
CRISPY Chicken Wings!! ➡️ [ Ссылка ]
Perfectly SEARED Steaks ➡️ [ Ссылка ]
Baby Back Ribs ➡️ [ Ссылка ]
Smoked Pork Butt ➡️ [ Ссылка ]
Smoked Pork Tenderloin ➡️ [ Ссылка ]
📒 More Favorite Pit Boss Recipes📒
Pulled Pork ➡️ [ Ссылка ]
Baby Back Ribs ➡️ [ Ссылка ]
Beef Brisket ➡️ [ Ссылка ]
Chicken Thighs ➡️ [ Ссылка ]
Salmon ➡️ [ Ссылка ]
Mac and Cheese ➡️ [ Ссылка ]
⏰⏰Chapters⏰⏰
0:00 Introduction
0:40 Seasoning the Pit Boss Chicken Breasts
1:39 Best Temperature to Smoke Pit Boss Chicken Breasts
3:20 Favorite Barbecue Sauces for Pit Boss Chicken Breasts
5:00 Removing and Tasting
6:20 Outro
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