Happy Holidays Guys .... Today I bring you a quick and easy drink that we make in the Caribbean for Sunday dinner or around Christmas. This milky deliciousness pairs well with anything especially a nice slice of sponge cake .

Ingredients
2 cups carrots chopped
1 tin supligen
2 can evaporated milk
2 can sweeten condensed milk
1 bottle Guiness
1 tsp nutmeg
1 tbsp vanilla

If you are lactose intolerant you can definitely swap out the milk for coconut milk or any other type of milk you prefer,

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