ನಾಟಿ ಕೋಳಿ ಬಿರಿಯಾನಿ
Nati Koli Biryani
Country Chicken Biryani

Ingredients for Marinating Nati Chicken:

1. Nati Chicken - 1 ½ Kg
2. Ginger and Garlic Paste - 2 Spoon
3. Curd - 250 ml
4. Red Chilli Powder - 1 spoon
5. Green Chilli Paste - 1 spoon
6. Turmeric - 1 spoon
7. Coriander Powder - 1 spoon
8. Salt - ½ spoon
9. Coriander Leaves

Ingredients for preparing Biryani Masala

1. Oil - 1 Spoon
2. Anise - 1 ½ Spoon
3. Star Anise - 2
4. Dal Chini (Cinnamon) - 2 inch
5. Clove - 6
6. Black Pepper - 2 spoon
7. Cardamom - 3
8. Garlic - 100 grams
9. Red Byadgi Chilli - 6
10. Onion - 4
11. Green Chilli - 5
12. Ginger - 2 inch
13. Butter - 1 Spoon
14. Coriander - 2 Spoon
15. Salt - 1 spoon
16. Tomato - 4
17. Coriander Leaves - ¼ Kattu

Ingredients for Preparing Biryani

1. Oil - 2 Spoon
2. Butter - 2 Spoon
3. Onion - 1
4. Bay Leaves - 15
5. Anise - 1 Spoon
6. Green Chilli - 3
7. Marinated Nati Chicken
8. Salt - 1 Spoon
9. Biryani Masala
10. Coconut Milk - 1 Litre
11. Hot Water - 1 Litre
12. Kolam Rice - 1.25 kg
13. Coriander Leaves

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