As a product, an industry, and a social pastime, coffee is intrinsic to Wellington’s culture.
With dozens of local roasteries, hundreds of cafes serving specialty coffee, and thousands of Wellingtonians partaking in the ritual of daily consumption- coffee is woven into the very fabric of the city.
This four-part documentary series will explore Wellington’s coffee genesis, history, and present-day culture.
As we meet a range of brilliant coffee minds from across the industry, we will shine a light on the social, financial, and environmental factors that continue to shape coffee production and consumption in New Zealand.
Science meets art meets the Kiwi entrepreneurial spirit.
This is Specialty. This is Wellington Coffee.
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