You will prepare it daily! Quick appetizer made from puff pastry and 2 simple ingredients
Ingredients:
puff pastry - 500 g (17.64 oz)
mustard - 50 g (1.76 oz)
ham - 200 g (7 oz)
pressed cheese - 200 g (7 oz)
eggs - 1 piece
IN THE OVEN 180 °C (356 °F)/30 MIN
Tray size 35 X 42 cm (14 in x 16.54 in)
for the sauce:
cooking cream - 200 ml (6.76 fl oz)
pressed cheese - 150 g (5.3 oz)
garlic powder - 10 g (0.35 oz)
salt - 5 g (0.18 oz)
spinach - 50 g (1.76 oz)
olive oil - 30 ml (1 fl oz)
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