পার্শে মাছের তেল ঝাল। Parshe Macher Tel jhal।Bengali Fish curry recipe
Ingredients:-1) 6 pieces parshe fish
2) Salt
3) Turmeric powder
4) Mustard oil
5) Red chilli powder
6) Coriander powder
7) Cumin powder
8) Black cumin
9) Green chilli
10) Chopped onion
11) chopped tomato
12 ) coriander leaves
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#bongotrend @PayelJana.smjt.17
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