Paul Hollywood's Egg Custard Tarts were the fourth technical challenge in The Great British Bake Off (GBBO) Season 4. The slightly nutty short-crust pastry makes the perfect crumbly case for a rich egg custard topped with nutmeg. Go on have another!

Original Recipe : [ Ссылка ]

I was so inspired by GBBO that I wanted to try all the technical challenge recipes.

GBBO S04E04 - Pies and Tarts week - Paul Hollywood's Egg Custard Tarts

Ingredients

For the sweet pastry
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Plain flour - 165 grams/5¾ oz
Ground almonds - 25 grams/1 oz
Butter - 120 grams/4¼ oz
Caster sugar - 55 grams/2 oz
Egg - 1

For the custard filling
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Milk - 700 ml/1¼ pint
Egg Yolk - 7
Caster sugar - 90 grams/3¼ oz
Freshly ground nutmeg

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