Hello Foodies! Imagine you are fasting and suddenly get a craving for piping hot and spicy batata vada (Potato Pattice)! So today I have a vrat special recipe Upvas Batata Vada on my channel Messy Menucard.
This Batata Vada recipe is specially for fast. The month of Shravan has begun and some people have particular food preferences. This vada is very easy and quick to make. It can be served as a snack or even included in an upvas lunch. Do make it and let me know in the comments. Like, share & subscribe to Messy Menucard!
#UpvasSpecial #ShravanSpecial #BatataVada
Ingredients:
4 Potatoes, boiled and mashed
1 tbsp Paste of Ginger, Green Chilli & Cumin seeds
Salt to taste
1 Cup Amaranth Flour (Rajgira Flour)
1 & 1/2 Cup Water
Oil For Deep Frying
Upvas Coconut Chutney as accompaniment
Method:
- In a bowl add mashed potatoes. To it add ginger, green chilli and cumin seed paste. Mix and add salt to taste. Mix well.
- Heat oil for deep frying.
- In another bowl add rajgira flour, salt and water as required. Mix everything and make a pouring consistency batter.
- Dip the vada in this batter and fry them in hot oil.
- Serve these upvas batata vada with coconut chutney.
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