Side dishes truly are the unsung heroes of the barbecue. They have the power to make your main dishes sing - and even better, they are wonderfully simple to make! Just like Sabrina Ghayour's easy but impressive recipe for charred baby leeks, grilled on the Weber Genesis and served with harissa & lime yogurt, so summery and so delicious!

Sabrina’s Top Tip: It’s all about the “flavour flourishes” - Maldon salt, lime zest, generous drizzles of honey and that unbeatable barbecue char flavour all layer up to make this dish really special.

#WeberUK #maldonsalt #seizetheseasoning #everydaybbq #WeberGenesis

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