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Have you tried Shio Koji Chickrn before?
Serves 2
Ingredients
1 tsp fresh ground black pepper
1/2 cup shio Koji
1 Tbs soy sauce
425 F
25-30mins for Bonelss skin on chicken thighs
35-45 mins for bone-in skin on shock thighs
Set to broil for last 2 minutes of cooking to caramelization the skin!
