Prague’s Manifesto Market, reopened March 15th for its second season. The cozy space underwent several design modifications and is complemented with very popular igloos, brand new furniture sets “stack” from mmcité and new olive, lemon and orange trees installation by Haenke.
After only a year of existence, Manifesto has climbed to one of the top destinations and things to do in Prague. It is also one of the top dining experience and Prague's first streetfood focused market.
This year, Manifesto welcomed back the favorite names such as Matteo de Carli, Faency Fries and Poké Haus, among several fantastic additions. New concepts from Prague’s top microbrewery, Vinohradský pivovar, introducing traditional beer mugs as well as QQ Asian Kitchen, Da Antonio Pizza Napoletana, Levitate’s chef Christian Duy Chu with Chu Yakitori and stylish bar Le Valmont Bubbles Bar. 2019 is the year of digital evolution, expansion and unique experiences for Manifesto Market.
Manifesto is a gastro and cultural market which transformed a former wasteland in the heart of Prague into a city's vibrant landmark. Manifesto is a temporary structure built by 27 containers, offers unique and high-quality gastronomic concepts, deviating from Prague's white tablecloth and Michelin restaurants at street food prices. Local design products are also available and daily free cultural program presenting top local DJs, live music, performances and cooking classes, a must-visit place according to Prague City Tourism. Manifesto has been initiated by Martin Barry, a landscape architect originally from New York, and his design-focused nonprofit organization reSITE.
Video by Jára Hasman
