#cabbage #bandhakobibhajarecipebymrunalinee #pattagobhikisabji #recipe
ବନ୍ଧା କୋବି ଭଜା | Patta Gobhee Bhaji | Cabbage Fry Recipe | Odia Authentic
Odiya: Bandha Kobi Bhaja
Hindi: Patta Gobhee Bhaji
English: Cabbage Fry
To make this simple and easy recipe , cabbage is cooked especially with mustard oil, mustard seeds, coriander / cilantro leaves and with any one masala like garam masala or cumin powder or sabzi / vegetable masala. It is served with roti, chapati, paratha or with steamed rice as a side dish.
Do's and Don'ts:-
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Do's --- Use Mustard Oil
- Take Mustard Seeds
- Use any one masala like Garam masala or Jeera / Cumin seeds or vegetable / sabzi masala, to make the recipe best .
- Take Cilantro / Coriander Leaves
- Use only 3- 4 tsp of water
Don'ts - Avoid using more water
- Don't use Turmeric Powder
Ingredients:-
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1. Cabbage (washed & Sliced) - 1 cup
2. Sliced Onion - 1 Big size
3. Sliced green Chili - 1
4. Chopped Cilantro / Coriander Leaves
5. Mustard Seeds - 1 tsp
6. Garam Masala - 1/2 tsp
7. Red Chili Powder - 1/2 tsp
8. Mustard Oil - (2-3 tsp)
9. Water - (3-4 tsp only)
Music By Sunil Kumar Pradhan.
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