Parasites in the Food Supply Chain: Emergence or Re-Emergence?
Sponsored by the ILSI North America Technical Committee on Food Microbiology
IAFP 2014 – Indiana Convention Center
Monday August 4th, 2014

Foodborne Parasites - Mode of Transmission, Ecology, Host Relationship, Persistence and Survival in Food

Ynés Ortega, Center for Food Safety, University of Georgia, Griffin, Georgia


ILSI NA: IAFP 2014 - Foodborne Parasites – Mode of Transmission, Ecology, Host Relationship (Ynes Ortega)
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ILSI NA: IAFP 2014 – Technologies for the Prevention, Detection, and Inactivation of Parasites in Food (Palmer Orlandi)
[ Ссылка ]

ILSI NA: IAFP 2014 – Surveillance of Foodborne Parasitic Diseases in the US (Rebecca Hall)
[ Ссылка ]

For more information about ILSI North America: [ Ссылка ]

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