Hey there, whiskey lovers! Get ready to cozy up with us as we dive into the latest winter warmer from New Riff Distilling. In this episode of Wilderness and Whiskey, we're unpacking the intriguing New Riff Winter Whiskey, a seasonal release that's got bourbon enthusiasts buzzing. This unique dram is crafted with a special mash bill featuring malted oats and chocolate malt, promising flavors that might just remind you of your favorite oatmeal stout. We'll take you through every step of the tasting experience, from the enticing aroma to the lingering finish, and see if it really delivers on that beer-inspired promise.

As we sip and savor, we'll break down the intricate flavor profile, discussing notes of rich cocoa, toasted oats, and any surprising twists that New Riff has in store for us. We'll also dive into the production process, exploring how New Riff manages to blur the lines between whiskey and beer in this innovative release. Whether you're a die-hard New Riff fan or just curious about experimental whiskeys, this review will give you the lowdown on whether this Winter Whiskey deserves a spot in your cold-weather rotation.

So, whiskey fans, we're dying to know: What's the most unique whiskey you've tried that reminded you of another beverage? Drop your experiences in the comments below!

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