Up your brisket game and learn how to cook a 1st place KCBS competition BBQ brisket entry. Click "SHOW MORE" for all the information links!!!
Harry tries out the new popular Smoky Okie Deep Beef and 180 Brisket Injections by Tim Dickey of Texas. 1st Place KCBS Ranchers Reserve Brisket National Champion Pitmaster Harry Soo Los Angeles, SlapYoDaddyBBQ.com.
Brisket is a comp category where I’ve won numerous first places. I’m always trying to up my game by testing various brisket injections. In this video, I show you how I cook a first place KCBS comp brisket with all my tips and tricks. I'm always searching the best products to use on the comp circuit so as I up my game, you too will benefit. Remember that you still need to cook it perfectly as the injection is just one of the many components that go into a winning brisket entry.
Review 6 Brisket Injections - [ Ссылка ]
Coaching new teams brisket - [ Ссылка ]
Brisket smoke ring - [ Ссылка ]
Smoky Okie Deep Beef [ Ссылка ]
Smoky Okie 180 Beef Injection [ Ссылка ]
Campbell Beef Broth [ Ссылка ]
Defatter [ Ссылка ]
Silicone brush [ Ссылка ]
Brisket knife - [ Ссылка ]
Disposable cutting boards [ Ссылка ]
- RECIPES -
Slapilicious Umami Brisket - [ Ссылка ]
Texas Style Beef Brisket - [ Ссылка ]
Japanese Wagyu A5 Brisket - [ Ссылка ]
Crock Pot Brisket - [ Ссылка ]
More brisket recipes on Harry's website - [ Ссылка ]
Sponsor Harry for access to exclusive BBQ content - [ Ссылка ]
PayPal - slapyodaddybbq@gmail.com or [ Ссылка ]
Venmo - @Harry-Soo
DISCLOSURE – Affiliate links below earn small commissions to help support new Slap Yo Daddy BBQ content. Part of net proceeds benefit charities such as Operation Homefront, Save The Children, Operation BBQ Relief, and others. [ Ссылка ]
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Harry's Award-Winning Rubs & Sauces: [ Ссылка ]
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Harry's Award-Winning Rubs & Sauces on Amazon: [ Ссылка ]
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Harry's BBQ Wisdom Tee Shirts: [ Ссылка ]
Harry buys wood chunks from Patty (Incl. Jealous Devil Charcoal): [ Ссылка ]
Dalstrong Knives: [ Ссылка ]
Thermapen Instant Read Thermometers: [ Ссылка ]
Hassell Cattle Company Meats: [ Ссылка ]
Weber Grills: [ Ссылка ]
Grilla Grills: [ Ссылка ]
Grill Grates: [ Ссылка ]
– Grill Grates: Enter Promo Code “SYDBBQ”, without quotes, for 10% off
Hasty Bake Grills: [ Ссылка ]
– Hasty Bake Grills: Enter Promo Code “HARRYSOO”, without quotes, for 10% off
Snake River Farms Meats: [ Ссылка ]
– Snake River Farms Meats: Enter Promo Code “SYDBBQ10”, without quotes, for 10% off orders over $99
Grill Armor Gloves: [ Ссылка ]
– Grill Armor Gloves: Enter Promo Code “SYD10BBQ”, without quotes, for 10% off
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Hi! I'm Harry Soo, a Grand Champion pitmaster from in Diamond Bar, near Los Angeles. Welcome to my vlogs, BBQ product reviews, travel & lifestyle videos, BBQ contests, classes, as well as interviews and stories.
On weekends, I come alive as a pitmaster, competitor, and BBQ instructor. You've seen me on BBQ Pitmasters, Food Network, Chopped Grill Masters, Smoked, Cutthroat Kitchen, and local TV in California. My shtick is I've used a humble 18-inch Weber Smokey Mountain smoker to win 100+ first places and 1st place USA in the Kansas City BBQ Society (KCBS) awards including best chicken, brisket, and sirloin; and I've won over 30 Grand Championships. I've personally taught 250+ classes and trained 4,000+ pitmasters in small hands-on dozen student classes in the US, Sydney, Perth, London, Kuala Lumpur, Ireland, Germany, Mexico, Canada, and Hawaii.
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