Learn how to make the perfect Meat Pie with this easy step-by-step recipe. This Nigerian Meat Pie is flaky and delicious. Perfect for this festive season
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Ingredients
For meat pie dough
3 cups flour
200 gram cold butter or margarine
1 tablespoon sugar (optional)
1/2 teaspoons salt ( only use if using unsalted butter)
1/4 - 1/2 cup cold water
For filling
Mashed potatoes
Grated carrots
Onion
Oil
Canned beef
Salt
Seasoning
Spiced used
Curry
Mixed spice
Bay leaf
Curry
Paprika
Cayenne powder
Slurry mix
2 tablespoons flour
1/4 cup water
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