Hello!
Today I am sharing with you our recipe for Ground Bologna. It's SO good, you definitely want to grab the recipe below!
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RECIPE:

Ingredients

1-1/2 lbs. ring or chunk bologna
½ cup sweet relish
½ cup finely diced onion
1 cup mayonnaise
2 tsp prepared yellow mustard
Salt & Pepper to taste
1 loaf white bread

Equipment

Meat grinder
8" x 8" glass dish
Large mixing bowl
2-quart storage container with lid

Directions

Remove any strings or clips off the ends of the ring bologna. Cut the bologna into 4 sections for easier handling. Slit one side of each section lengthwise and remove the casing.
Install discs onto the front of the meat grinder for a small grind and grind the bologna into the glass dish. After digging the rest of the bologna out of the grinder with a knife, bamboo skewer or maybe a spare chopstick, dump the ground bologna into the mixing bowl.
Add the sweet relish and onion to the bologna in the mixing bowl, then add the mayonnaise and mustard and mix it all together till it's smooth. Taste it, adding some salt & pepper, if necessary.
Transfer the finished spread to the storage bowl and refrigerate until cold. Use a fork to put a layer of spread about 3/8" thick on a slice of white bread, then close with another slice, and serve.

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Corinna
Life’s Little Thingz
P.O. Box 50392
Amarillo, Tx. 79159

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