In this Vlog, I will introduce the famous onigiri(rice ball) specialty shop Bongo in Otsuka, northern part of Tokyo. After watching this video, don’t forget to read my food & travel blog and try making various onigiri!
Tokyo Guide : Onigiri Shop Bongo
[ Ссылка ]
More about Bongo:
[ Ссылка ] (How Onigiri Master Yumiko Ukon Makes 500,000 Rice Balls a Year)
[ Ссылка ] (Only in Japanese)
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1. Recipe : Tuna Mayo Onigiri [ Ссылка ]
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👩🏻🍳 ABOUT YUCa : Home Cooking Chef / Recipe Creator / Author
Coming from a family of farmers, I grew up consuming local grown food from northern part of Japan. Worked as a food writer in Toronto (Canada) and New York (U.S.A), I came back to Tokyo and worked at a fermented food & vegetarian/vegan cuisine restaurant and kindergarten as a chef.
Since 2013, I've welcomed thousands of international guests to my private kitchen here in Tokyo and got the honor as the best cooking class in Japan 2018 & 2019 by TripAdvisor.
I published the “YUCa’s Japanese Cooking ~The first cookbook by YUCa~” in April, 2019. Launched recipe app “Recipe by YJC” in February, 2020.
A mother of two children and two toy poodles (Mario and Luigi).
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I would appreciate it if you could add subtitles to this video!
[ Ссылка ]
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I'm always happy to see them.
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