#bahnmi #duck #ducksandwich

Making Banh Mi from Scratch! This is my take on Banh Mi Sandwich, made with duck!
I made a quick chimichurri with cilantro and basil instead of putting in fresh cilantro, to give it another layer of flavor.
I wanted to use both duck breast and duck leg. I made the duck leg similar to pulled pork that is common in sandwiches but focusing on a different flavor profile. The breast was dried for one day to make the skin crispy. It could have used more days to dry, but I am generally happy with how it turned out.
I can say this was the best sandwich I have ever made for sure :)

I hope you guys like it!
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Lovely Swindler by Amarià [ Ссылка ]
Creative Commons — Attribution 3.0 Unported — CC BY 3.0
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Music: Jazz In Paris - Media Right Productions [ Ссылка ]
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