It's a simple fact. We all need a little cheesy goodness in our lives.
Enter encamaronadas, a crispy, cheesy shrimp taco-slash-quesadilla inspired by a legendary beachside shack in Puerto Escondido.
There's much to love here: Fresh-made salsa mexicana. Unexpected seasonings. Kid-friendliness. Rapid prep-to-table cooking time. But mostly, it's about that cheese. On that note, encamaronadas are a perfect place to use a good melting cheese like Chihuahua or Jack.
Get the recipe: [ Ссылка ]
