Sizzling mixed seafood recipe, a must try and super tasty sizzling dish. Bagay na bagay sa mga nag crave sa seafood and sizzling at the same time. Ang mga seafood na nilagay namin dito ay Fish, pusit at hipon, nilagyan din namin ng tofu para mag balance ang lasa.
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Sizzling Mixed Seafood Ingredients:
260 grams Fish Fillet
1 Piece Squid (146 grams)
200 grams Shrimp
1 Piece Green Bell pepper
1 Piece Red Bell Pepper
1 Piece Onion
1 Piece Tofu
4 Cloves Garlic
1 Thumb sized Ginger
1/2 Tablespoon Sugar
1 Tablespoon Butter (per Sizzling plate)
1 Tablespoon Cornstarch
Lemon Juice
1 Tablespoon Oyster Sauce
Black pepper
Salt
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