For 150 years, America’s first beef breed, Shorthorn, has been the definition of maternal excellence.
From the moment “America’s first” breed landed on US soil in 1783, it changed the cattle industry forever. With a unique combination of fertility, efficiency and carcass quality, Shorthorns have always been the popular choice for raising high-quality beef. Through it all, Shorthorns have been known for maternal excellence. Simply put, the greatness of the Shorthorn cow has been the foundation of the breed’s success. This year, the American Shorthorn Association celebrates a milestone achievement, it’s 150th anniversary.
Tune into a brand new episode of the American Rancher on Monday, Sept. 26 at 9 p.m. ET on RFD-TV and here on YouTube at 7 p.m. CT on Tuesday, Sept. 27.
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