Locrio De Chuletas is a Dominican recipe for rice with pork chops. Think of it as a twist on Jambalaya which has fresh yet bold flavors! This one pot dish is very affordable and can feed a family for just under $10. This dish also come together pretty quickly, which make it a great meal prep option. Give this rice recipe a try and I promise that you won't regret it!
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Ingredients:
1 ½ lbs Pork Chops
1 Small Onion
⅓ Green Bell Pepper
1 tbs Sazón Azafran
Black Pepper to Taste
2 tbs Chicken Bouillon Cube or Adobo
½ tsp Orégano
3 minced garlic cloves
1 Lime
1 tbs Tomato Paste
2 tsp Olives
1 tbs Cilantro
1 Celery Stalk *optional
3 cups Long Grain White Rice
3 cups of water
0:00 Start
1:08 Locrio de Chuletas Recipe & Ingredients
1:19 Seasoning Pork Chops for Locrio
2:20 Making Locrio de Chuletas
6:09 Locrio de Chuletas Cooking Tips
Here are some quick links to some of my favorite cooking products!
Sopita/Chicken Bouillon Powder: [ Ссылка ]
Sopita/Chicken Bouillon Cubes 112ct: [ Ссылка ]
Sopita/Bouillon Cube 8ct: [ Ссылка ]
Dominican Oregano: [ Ссылка ]
Mortar & Pestle (Pilon): [ Ссылка ]
Caldero 7.5 qt: [ Ссылка ]
Caldero 29.6qt: [ Ссылка ]
Instant Pot Pressure Cooker: [ Ссылка ]
Ninja Food Processor & Blender: [ Ссылка ]
*Please note that some of these links may be affiliate links
#Locrio #PorkChops #OnePotMeals
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