How To Make 10 Kg Degi Fry Chicken Korma Commercial Style At Home Step By Step Complete Recipe By Qarni Food Factory.

INGREDIENTS:

FOR CHICKEN FRY:
Chicken 10 Kg
Vinegar 200 ML
Salt 150 Gm
Oil as Required

FOR KORMA:
Garlic 500 Gm
Oil 1 Litter
Tomato 1.5 Kg
Green Chilli 250 Gm
Ginger 250 Gm
Salt 50 Gm
Red Chilli Powder 50 Gm
Star Anise 20 Gm
Bay Leaf 5 Pic
Black Cardamom 8 Pic
Cinnamon Stick 10 Gm
Clove 10 Gm
Turmeric Powder 4 Tbsp.
Cumin Seeds (Roasted) 50 Gm
Yoghurt 1.5 Kg
Water 5 Litter
Fried Onion 250 Gm
Korma Masala 50 Gm
Coriander Powder 50 Gm

(How To Make Chicken Korma Recipe)
#FryChickenKorma#ChickenKorma#QarniFoodFactory#ChefMubeen

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