if You Have a Rice Make This Crispy Middle Eastern meatballs | Kibbeh Recipe
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What is Kibbeh? Kibbeh is a popular dish in the Levant based on spiced lean ground meat and bulgur wheat. Kibbeh is considered to be a national dish of Lebanon and Syria.
Kibbeh Ingredients:
2 cups of Persian or basmati rice (wash the rice well)
2 potatoes
1 teaspoon of turmeric
1 tablespoon of salt
2 tablespoons of oil.
1 large onion
200 grams of minced meat
1 teaspoon of salt
1 teaspoon of black pepper
1 teaspoon of white pepper
1 teaspoon red pepper
1 teaspoon of garlic powder
1 teaspoon of onion powder
1 teaspoon of turmeric
50 grams of barberry
Fry the Kibbehs in hot oil until golden.
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