You don't need an oven or yeast to make the famous Roti - the flatbread that's taken the world by storm! In fact, anyone can make it at home. And let me tell you, it's the most delicious breakfast bread you'll ever taste - simple and fast to prepare.
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Ingredients:
300 grams of flour (2 cups)
1 teaspoon salt (5 grams)
1 teaspoon baking powder (5 grams)
200 milliliters warm water (4/5 cup)
150 grams spring onion
150 grams of hard cheese (your choice)
100 grams unsalted butter (1/3 cup)
sesame seeds
vegetable oil
Bon Appetit!
🤩 I recommend to look at these popular bread recipes:
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#roti
