In this video we will show you the entre process of Cooking the Famous Mutton Daal Gosht by Bawarchi/ Chef.They are cooking 10 Kg of Spicy Mutton Daal Gosht from the scratch and the entire process took around 1.5 hours which can easily serve around 50 to 60 people. Daal Gosht is basically a mutton simmered with spices, mixture of toor dal and masoor dal. This is a very famous dish among the Indian and Pakistani Muslims.
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About the channel:
Hey, I am Zainab Founder of Zainab Cookhouse
Leaving the Corporate world and walking down the streets for food is the best thing I have ever done. This channel is about discovering unique food in different parts of India. I can't wait where this food journey takes us, So make sure to HIT the subscribe button and never miss our weekly uploads !!
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