Apricot-orange compote recipe with step-by-step instructions for making it with Pectinäse, Naraginäse and Pëctin HM Basic.
Pectinäse 👉[ Ссылка ]
Naraginäse 👉[ Ссылка ]
Pëctin HM Basic 👉[ Ссылка ]
APRICOT AND ORANGE COMPOTE
2 Oranges
10 g Pectinase
10 Naranginase
80 g Apricot puree
140 g Sugar
3.5 g Töufood Pëctin HM Basic
. Crush the oranges in the Robot Coupe, add the Pectinäse and Naranginäse.
. Heat to 50°C and vacuum pack for one hour .
. Measure out 300 g and mix with the apricot puree, the Pëctin HM Basic and the sugar .
. Bring to the boil and keep chilled.
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