NOTE FROM TED: This talk, which was filmed at a TEDx event, contains claims about DNA informing nutrition that have yet to be supported by peer-reviewed studies. Please do not look to this talk for medical advice. TEDx events are independently organized by volunteers. The guidelines we give our TEDx organizers are described in more detail here: [ Ссылка ]
The Future of Nutrition Ross Steinberg began his career in strength and conditioning coaching, working with athletes at the professional and Olympic level. His TEDx talk evolved after he witnessed some of the challenges elite athletes and everyday people face when considering their next meal. He is passionate about health, fitness, and nutrition, and is an entrepreneur in these fields. Ross graduated from the University of La Verne with departmental honors in Kinesiology. He will graduate from Keck Graduate Institute with a Master's in Business and Science in the Spring of 2018. This talk was given at a TEDx event using the TED conference format but independently organized by a local community. Learn more at [ Ссылка ]
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