To Swedes saffron means Christmas! Sand cake is not usually saffron-flavored but to make something “Christmas” flavored in Sweden you have to add saffron. This cake contains a hefty amount, giving both a strong flavor and beautiful color. The cake also has a crumbly “sandy” texture - hence the name. The texture comes from the large amount of potato starch. Despite the somewhat specialized ingredients this cake is really easy to make and very festive!

Buy my ebook 24 Days of Christmas HERE!
[ Ссылка ]

I have collected all the recipes from this and last year’s 12 Days of Christmas into one convenient ebook! That’s 24 recipes!!

Buying the ebook allows you to access the recipes before their videos premier and gives you a head start on all your holiday baking! Buying the ebook supports me and my work and I am forever grateful for your support!

All 24 recipes will be individually available for free on my website as their videos are posted.

Get the recipe HERE:
ceciliatolone.com/saffransandkaka-saffron-sand-cake/

Watch more 12 Days of Christmas 2023 HERE:
[ Ссылка ]

Watch 12 Days of Christmas 2022 HERE:
[ Ссылка ]


📍Follow me HERE:
Instagram: cecilia.tolone
Tiktok: cecilia.tolone
Website: [ Ссылка ]

свернуть