The most delicious summer cherry pie that melts on your tongue Incredibly delicious cake.
Recipe and Ingredients:
For test:
4 eggs
150 g (3/4 cup) sugar
A pinch of salt
120 g (3/4 cup) flour
30 g (3 tablespoons) cocoa powder
30 g (3 tablespoons) cornstarch

Bake in a preheated oven at 180℃ (356℉) for 20 minutes.

400 cherry jam

For cream:
600 g (2.5 cups) cream cheese
400 g sweet cream (shanti cream)
Leave in the refrigerator for 4 hours

свернуть