A complete chocolate moulding line consisting of melting, tempering, depositing, cooling, demoulding and packing.
This particular line is producing approximately 10,000 chocolate bars per 8 hour shift. However, we can supply different capacity lines to suit your production.
If you need help or advice selecting the right equipment for your next chocolate manufacturing project then get in touch.
Featured Machines:
Chocolate Tanks
[ Ссылка ]
Chocolate Tempering Machine
[ Ссылка ]
Chocolate Depositing Machine
[ Ссылка ]
Cooling Tunnel
[ Ссылка ]
Jacketed Pipework
[ Ссылка ]
Chocolate Pumps
[ Ссылка ]
Flow Pack Wrapping Machine
[ Ссылка ]
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